- Processed foods make a pandemic comeback (NYT)
- 'Mamma Desta' made Ethiopian food an American fascination. So why did fame elude her (Vox)
- Retail landlords in talks on rent relief amid Canada shutdown (Bloomberg)
- Baking bread in Lyon (The New Yorker)
- From the archives (1994): Weston civilization (Vanity Fair)
Thursday 9 April 2020
Stephan's Thursday Picks
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