Stephan's Wednesday Picks
- Why do American diners have such a limited palate for textures (NYT)
- The free-returns party is over (The Atlantic)
- Pilot programs for temporary agricultural workers extended after rocky start (Globe and Mail)
- The decline of the five-day work week is a boon for suburban retail (WSJ)
- What does productivity mean? Bosses aren't really sure (Vox)
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