Stephan's Friday Picks

• Is soaking dishes worthwhile? Yes. Sometimes (Washington Post)
• 15-minute grocery delivery has come to NYC. Not everyone is happy (NYT)
• The shortness of time (Farnam Street)
• Consumers trade rib-eye for ground beef as prices rise (WSJ)
• From the archives (1989): I have made over 1,000 pieces of sushi a day. Now I have sushi elbow (Washington Post)