- Unilever's Paul Polman on why he didn't get angry when Kraft Heinz came to call (The Telegraph)
- Our messed-up relationship with food has a long history. It started with butter (Washington Post)
- Amazon's robot war is spreading (Bloomberg)
- Is it last call for craft beer (NYT)
- The restaurant deal frenzy has a shelf life (Gadfly)
Monday 10 April 2017
Stephan's Monday Picks
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